Hello everybody, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, tian aux légumes d’été. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Tian aux légumes d’été is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Tian aux légumes d’été is something which I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must prepare a few components. You can have tian aux légumes d’été using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Tian aux légumes d’été:
- Take 1 aubergine
- Prepare 1 courgette
- Prepare 1 mozzarella
- Get 2 tomates
- Get 1/4 oignon rouge
- Make ready 2 pommes de terre
- Make ready Sel, poivre, herbes de provence
- Make ready Huile d’olive
- Prepare Parmesan
- Prepare Chapelure
Instructions to make Tian aux légumes d’été:
- Couper en rondelles fines les tomates, l’aubergine, les pommes de terre, la courgette et la mozzarella
- Disposer dans un plat à gratin en alternant les legumes. Arroser d’huile d’olive et intégrer l’oignon rouge.
- Saupoudrez de sel, poivre et herbes de provence ainsi que du parmesan et de la chapelure.
- Mettre au four à 180 degrés pendant 40 minutes
So that is going to wrap it up for this exceptional food tian aux légumes d’été recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
