Cheesecake Nutela
Cheesecake Nutela

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, we’re going to prepare a special dish, cheesecake nutela. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Cheesecake Nutela is one of the most favored of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Cheesecake Nutela is something that I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have cheesecake nutela using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Cheesecake Nutela:
  1. Make ready La base
  2. Get 200 gr biscuits type spéculos
  3. Take 70 gr beurre pommade
  4. Prepare 2/3 cuillères à soupe nutela
  5. Prepare Le CHEESECAKE
  6. Get 500 gr mascarpone
  7. Prepare 4 oeufs
  8. Take 80 gr sucre
  9. Take 2 cac de farine
  10. Get 150 gr nutela
  11. Make ready 300 gr fromage Philadelphia
Instructions to make Cheesecake Nutela:
  1. Mixez les biscuits, pour les réduire en poudre.
  2. Faire fondre le beurre, le mélanger aux biscuits, puis étalez le tout dans un moule, l’idéal c’est un moule à Charlotte, où vous pourrez au moment de servir, retirer le cerclage du bord.
  3. Mettre au four à 180 degrés pendant 10 mn
  4. Dans un cul de poule, fouettez les fromages, pour qu’ils deviennent onctueux. Ajoutez la farine et le sucre.
  5. Rajoutez le nutela et les œufs un par un, mélangez avc un batteur électrique c’est plus facile, attention aux éclaboussures 😂
  6. Versez votre préparation dans le moule et hop au four 50 mn à 180 degrés.

So that’s going to wrap it up with this special food cheesecake nutela recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!