Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, cheesecake allégé au citron. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Cheesecake allégé au citron is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Cheesecake allégé au citron is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can cook cheesecake allégé au citron using 5 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Cheesecake allégé au citron:
- Prepare 400 g fromage blanc
- Take 2 oeufs
- Get 100 g compote de pommes
- Prepare 100 g spéculoos
- Prepare Jus d’un demi citron
Steps to make Cheesecake allégé au citron:
- Broyer les spéculoos au mixeur
- Mettre les spéculoos dans un saladier et les mélanger avec la compote de pommes
- Verser la préparation dans un moule beurré et la tasser avec le dos d’une cuillère
- Placer au frigo jusqu’à la cuisson
- Préchauffer le four à 180 degrés
- Séparer les blancs des jaunes d’œufs et monter les blancs en neige
- Mélanger dans un récipient, le fromage blanc, les jaunes d’œufs et le jus de citron
- Incorporer délicatement les blancs d’œufs dans la préparation et mélanger
- Verser le mélange sur le fond biscuité du moule et lisser la surface
- Enfourner pendant 45 min à 180 degrés
So that is going to wrap this up with this special food cheesecake allégé au citron recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
