♨️ Mini quiche saumon/parmesan♨️
♨️ Mini quiche saumon/parmesan♨️

Hey everyone, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, ♨️ mini quiche saumon/parmesan♨️. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

♨️ Mini quiche saumon/parmesan♨️ is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. ♨️ Mini quiche saumon/parmesan♨️ is something that I have loved my entire life. They’re nice and they look fantastic.

Coût moyen. la recette Mini-quiche saumon chèvre. J'ajoute la recette à mes carnets. Quiche saumon - carottes Voir la recette. These individual mini quiches are a fun take on a traditional quiche.

To get started with this particular recipe, we have to prepare a few components. You can have ♨️ mini quiche saumon/parmesan♨️ using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make ♨️ Mini quiche saumon/parmesan♨️:
  1. Get 1 pâte brisée
  2. Make ready 1 pavé de saumon frais
  3. Prepare 2 à 3 c à s de crème fraîche
  4. Make ready 1 oeuf
  5. Prepare 1 poignée de persil hachée
  6. Prepare Parmesan
  7. Take Sel & poivre

These individual mini quiches are a fun take on a traditional quiche. Leftovers can be refrigerated or frozen for an easy breakfast. Mini quiche are the perfect finger food! Easy to make, can be made ahead and frozen, customisable, and most importantly, they taste even better than they look!

Instructions to make ♨️ Mini quiche saumon/parmesan♨️:
  1. Prenez une pâte brisée et coupez des cercles à l'aide d'un emporte pièce.
  2. Dans un moule à muffin, placez des morceaux de papier sulfurisé pour que les minis quiches ne collent pas. Disposez les rondelles de pâte brisée dans le moule.
  3. Découpez en tout petit morceau le pavé de saumon après avoir retirée la peau. Répartissez le tout uniformément dans chaque mini quiches.
  4. Préparez l'appareil à quiche : dans un saladier, mélangez ensemble l'oeuf battu, la crème fraîche, le persil hachée, le sel et le poivre. Versez dans chaque mini quiches un peu d'appareil puis parsemez de parmesan.
  5. Enfournez les mini quiches à 180° pendant 15 à 20 min. Et c'est prêt !

Mini quiche are the perfect finger food! Easy to make, can be made ahead and frozen, customisable, and most importantly, they taste even better than they look! Mini Quiche are the perfect finger food for passing around at parties. They're easy to make, perfect for make ahead and freezing, economical. Recette Mini-quiche saumon chèvre : découvrez les ingrédients, ustensiles et étapes de préparation.

So that’s going to wrap this up for this exceptional food ♨️ mini quiche saumon/parmesan♨️ recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!